Recipes

Grilled Wagyu Texas Strip Steak

by Clint Phelan

Prep Time: 10 Minutes

Total Time: 25 Minutes

Yield: 2 Servings

Intro

This one’s for the purists. A good ol’ grilled Wagyu Texas Strip steak, seasoned right and seared over flame. No gimmicks. Just honest, local Wagyu beef from Phelan Farms.

Directions

Rub Wagyu Texas Strip steaks with olive oil, then season heavy with salt, pepper, garlic powder, and paprika.
Heat grill to high. Sear steaks 4–5 minutes per side for medium-rare.
Add butter toward the end for extra richness.
Let ‘em rest before slicing. Serve with whatever sides make you smile.
Serves: 2
Best for: Steak lovers, summer nights, or celebratin’ something special (like Tuesday)